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Eat & Drink

Turo-Turo Dining at Manila Manila
2 weeks ago

Turo-Turo Dining at Manila Manila

by Jay Friedman June 8, 2018

Manila Manila is your place for a turo-turo experience. Turo-turo roughly translates to “point-point,” and that’s what you can do to order at the …
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Comadre Panadería: finding the right recipe for wholesome food and community
3 weeks ago

Comadre Panadería: finding the right recipe for wholesome food and community

Bao Nguyen May 29, 2018

Following the advice of a friend whose palate is infinitely superior to mine, I visited a pop-up called Comadre Panadería. This one was hosted inside …
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Dumplings Are for the Mouth and Ears at Jiaozi
4 weeks ago

Dumplings Are for the Mouth and Ears at Jiaozi

by Jay Friedman May 24, 2018

Elaine Song loves to talk about the origin of Chinese dumplings. She explains that over 1800 years ago Zhang Zhongjing, a medical master from …
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5 Seattle Restaurants for those Sunny Days
4 weeks ago

5 Seattle Restaurants for those Sunny Days

LeAnn Nguyen May 22, 2018

Real Seattleites know not to get our summer clothes out until we see at least 5 sunny days in a row on the forecast. With …
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Pho Bac Súp Shop: where chaos meets creativity
2 months ago

Pho Bac Súp Shop: where chaos meets creativity

by Tiffany Ran May 2, 2018

A spring shower descended outside Pho Bac Súp Shop, flooding the restaurant with diners on a chilly Friday evening. Yenvy Pham, who runs Súp …
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Avocado this avocado that: why we’re seeing green everywhere
2 months ago

Avocado this avocado that: why we’re seeing green everywhere

by LeAnn Nguyen April 16, 2018

Once relatively obscure in the U.S., avocados gained popularity along with the rise of Latin-influenced dishes coming out of California. Bright green slices started …
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Queen’s Deli in White Center: Khmer and Eat
2 months ago

Queen’s Deli in White Center: Khmer and Eat

by Jay Friedman April 11, 2018

It’s been more than five years since my last meal at Queen’s Deli in White Center, and little has changed inside the restaurant. The …
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Thieboudienne: a delicious source of national pride
2 months ago

Thieboudienne: a delicious source of national pride

By  •  Eat & Drink

By LeAnn Nguyen April 9, 2018

Every nation has a short list of a few dishes that’s universally loved and it’s not often that you see one stand out so …
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Laksa, a noodle soup rich in flavors and history
3 months ago

Laksa, a noodle soup rich in flavors and history

By  •  Eat & Drink

By LeAnn Nguyen April 2, 2018

In the kingdom of noodle soups, phở and ramen reign over all others with well-loved and comforting flavors. But like the cultures from which …
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Former Kraken Congee Chef Garrett Doherty Finds New Home at Lionhead
3 months ago

Former Kraken Congee Chef Garrett Doherty Finds New Home at Lionhead

By Tiffany Ran March 27, 2018

Chef Garrett Doherty devoted a portion of his early career to fine dining working at the W Hotel and acting as the head chef …
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